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You are here: Home / Bioburden Testing and Hygiene Audit

Bioburden Testing and Hygiene Audit

Bioburden refers to the number of microorganisms living on a surface that has not been sterilized. Therefore, bioburden testing is the enumeration and characterization of the population of viable aerobic microorganisms on or in a medical device, component, raw material, or package which has not been sterilized. Bioburden testing has application in fields such as municipal water, food & beverage, clinical, cosmetics and pharmaceuticals.

How Bioburden Testing is Conducted

Bioburden testing is conducted in two parts: In the first, quantitative phase (microbial enumeration), the total number of viable aerobic microorganisms as well as the total yeast and mold count is determined. The second, qualitative phase (test for specified microorganisms) is designed to determine the presence or absence of specific microorganisms.

Our experienced microbiologists have unmatched expertise in bioburden testing, sample handling, disinfection, and avoidance of contamination. This minimizes your risk of having to change a sterilization dose or regulatory filing.

Hygiene Audit

MBS provides hygiene audits for several industries such restaurants, hotels, food processors, cafeteria, spas, swimming pools, saloons, and stores.

What’s New?

  • Indoor Air Quality Testing in Toronto, Ontario
  • Air Quality Testing in Vancouver, BC
  • Mold Testing in Toronto, Ontario
  • Mold Testing in Vancouver, BC
  • Salmonella food poisoning and symptoms
March 2023
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Salmonella food poisoning and symptoms

Salmonella food poisoning has been a growing concern in recent news. It has frequently lead to recalls of beef, salads and organic products and, even peanut butter products. Salmonella food poisoning occurs when one eats raw or undercooked foods such meat, poultry, eggs or egg products. Properly cooked food can get contaminated with Salmonella if […]

Legionella pneumophila – Guidelines for Laboratory Interpretation

Legionella pneumophila is a Gram negative, aerobic bacteria that is characterized as an opportunistic pathogen. It is the cause of Legionnaires’ Disease, a severe form of pneumonia and, it is the cause of Pontiac fever, a non-pneumonic form of L. pneumophila infection. Legionella spp.’s mode of transmission is through aerosols or aspiration of contaminated water. The Public Health […]

The Indoor Mold Is An Early Warning Device

The mold (or mould, in the Queen’s English) has been the victim of a bad press. Mention the word and it conjures up an image of something rotting or in the process of decomposition. And yet, were it not for the mold that inspired the discovery of penicillin millions of lives would have been lost. […]

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